Sour Cream Pancakes & Homemade Caramel Syrup

Sour Cream Pancakes

Ingredients:

1 1/4 Cup Flour

3 teaspoons Baking Powder

1 Tablespoon Sugar

1/2 teaspoon Salt

1 Egg

1 Cup Milk

2 Tablespoons Canola Oil

1 Tablespoon Sour Cream

Directions:

Mix dry ingredients together.

Add liquids and stir completely.

Cook on hot griddle.

Serve and Enjoy!

Homemade Caramel Syrup

Ingredients:

1/2 Cup Sugar

1/2 Cup Brown Sugar

1/2 Cup Butter

1/2 Cup Buttermilk

1 Tablespoon Corn Syrup

Directions:

Combine ingredients in a large pan.

Bring to a boil and cook for 2 minutes.

Remove from heat.

Stir in:

1 teaspoon Vanilla

1/2 teaspoon Baking Soda.

Serve over yummy sour cream pancakes!

{if you don't have buttermilk, you can substitute 1/2 Tablespoon Lemon Juice/White Vinegar and enough milk to make 1/2 cup. Just mix together and let sit for a few minutes before using.}