Lemon Drop Candy Cookies

{This recipe comes to you by request of my cousin Leah.

Unfortunately I don't have a picture of the cookies just yet, but when I get one, I will post it too!}

INGREDIENTS:
2 Cups Sugar

1 1/2 Cups Butter Flavor Crisco

3 Large Eggs

2 Tablespoons Vanilla Extract

1 Tablespoon Lemon Extract

4 Cups Flour

1 Tablespoon Baking Soda

1 Tablespoon Baking Powder

1 Tablespoon Salt

Finely Chopped Lemon Zest from 1 Lemon

1 {6 oz} Package Lemon Drop Cookies, Crushed

{Glaze Ingredients}

1 Cup Powdered Sugar

Juice of 1 Lemon

DIRECTIONS:

Preheat oven to 350*.

In mixing bowl cream sugar, shortening, and eggs.

Add extracts.

In separate bowl mix together dry ingredients.

Stir dry ingredients, lemon zest and crushed lemon drops into wet mixture.

Roll into 1 inch balls, flatten slightly and bake on parchment lined (or cooking spray) baking sheet for 10-12 minutes.

Let cookies cool slightly on pan for 1-2 minutes.

Transfer to cooling racks.

Make glaze by mixing powdered sugar with lemon juice.

Then brush lightly over cookie tops.

Let cookies cool completely.

Favorite Oatmeal Chocolate Chip Cookies

Favorite Oatmeal Chocolate Chip Cookies

INGREDIENTS:

1/2 Cup Butter, Softened

1/2 Cup Margarine, Softened

1 Cup Brown Sugar

1 Cup Sugar

2 Eggs

2 teaspoons Vanilla

1 teaspoon Salt

2 teaspoons Baking Soda

1/2 teaspoon Baking Powder

2 1/4 Cups Flour

2 Cups Old-Fashioned Oats

1 {11 oz.} Bag Milk Chocolate Chips

DIRECTIONS:

Preheat oven to 350*.

Cream together butter, margarine and sugars.

Add vanilla and eggs and mix well.

Add salt, soda, powder and flour and mix just until combined.

Stir in oats and chocolate chips.

Roll into balls with a cookie scoop and bake on ungreased cookie sheets for 10-12 minutes.

{I bake them for 11 minutes and then they stay soft for a couple of days...

...or as long as they last!}

Makes 4 dozen cookies.

Oreo Cookies

Oreo Cookies

2 Cups sugar

1 cup shortening

2 eggs

1/2 cups milk

8 Tbs.coco

4 cups flour

2 tsp soda

2 tsp vanilla

Mix together then roll out into 1/2 insh sheet and refrigerate over night onto a greesed cookie sheet next day cut into circles

Bake 350* for 15 minutes

Cream Center

1 lbs powder sugar

1 cup butter

4 Tbs flour

4 Tbs milk

4 tsp Vanilla

Fill center of cookies

Oatmeal Munchies

I am taking it old school for all of you who did Home Ec. and remember this recipe, don't laugh my kids love it!

Oatmeal Munchies

1/2 cups sugar

2 Tbs. Butter

2 Tbs. Milk

2 Tbs. and 2 tsp. Peanut butter

3/4 cups quick cooking oats

1/2 tsp. vanilla

2 Tbs and 2 tsp coco

Place wax paper on a cookie sheet. Combine sugar butter, milk and coco in a medium saucepan, cook until it comes to a rolling bubble. Remove from heat cool one min. then add peanut butter, oats and vanilla. Mix well then drop small round balls onto wax paper and store in a cool dry place.

*My kids love them cold so I put mine in the fridge!

Chocolate Chip Cookies

This is my husbands favorite!

Chocolate Chip Cookies

1 cup shortening

3/4 cups sugar

3/4 cups brown sugar

1 tsp salt

1 tsp. vanilla

1 tsp. baking soda

2 eggs

2 1/4 cups flour

Milk chocolate chips

Cream together sugars, shortening, vanilla and eggs. then add salt and baking soda. Then mix in flour one cup at a time. then mix in you chocolate chips!

Bake at *350 for 10-12 min

Recipe From Karen

Cinnamon Jumbles

Yummy Cookies!

Cinnamon Jumbles

1 Cups shortening
2 Cups Sugar
2 Eggs
*Cream together
1 1/2 Cups Buttermilk

2 tsp. Vanilla

*mix, then add

4 Cups Flour

1 tsp. Baking Soda

1 tsp. Salt

Mix well

Place on greased cookie sheet. Drop by spoon ful then

sprinkle with cinnamon and sugar

Bake at 400* for 8-10 min