Hot Artichoke Dip
1 Cup Cream Cheese
1 Cup Mayo
1 Cup Parmesan Cheese
1 Can Artichoke Hearts (14.5 oz can)
2 Cloves Garlic
Mix all ingredients together and
put in an oven safe dish
Bake at *350 for Half Hour
Serve with crackers or veggies!
Monday, May 12, 2008
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1 comments:
Yummy! This is one of my favorite. I could eat the whole thing by myself. Keep up the awesome recipes.
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