Friday, June 27, 2008

BBQ Chicken Pizza

BBQ Chicken Pizza


INGREDIENTS:
1 Boboli Pizza Crust
1 Baked Chicken Breast, sliced
1/4 Cup + 2 Tablespoons BBQ Sauce
1 Tablespoon Shredded Smoked Gouda Cheese
1 Cup Shredded Mozzarella Cheese
1/4 Small Red Onion, sliced into 1/8 inch pieces
1 Tablespoon Chopped Fresh Cilantro

DIRECTIONS:
Preheat oven to 450*.
Coat chicken slices in 2 T. of BBQ sauce.
Spread 1/4 Cup of BBQ sauce evenly over the surface of the crust.
Sprinkle 1 T. Gouda over sauce.
Cover with 3/4 Cup of shredded mozzarella.
Place chicken pieces evenly over the cheese.
Place about 18-20 pieces of red onion over the surface.
Sprinkle the remaining mozzarella over the top of pizza.
Bake for 8-10 minutes, until cheese is bubbly and starting to brown.
Once removed from oven, sprinkle cilantro over the hot surface.


HINTS/TIPS/TRICKS/IDEAS:
*Last time I made this I didn't have red onion...
so I just used a regular yellow onion, and it tasted just as good!

*To make individual pizzas I use pitas...
you will need to use a little extra of the remaining ingredients.

1 comments:

Melissa said...

That pizza looks easy and delicious i think I'll give it a try