Tuesday, June 24, 2008

Carmel Rice Chex

Carmel Rice chex
2 1/2 cubes of butter (1 1/4 cups)
1 1/2 cup karo syrup
1 cup sugar
stir together until sugar is dissolved then cook 3 min with out stirring. Take off heat the add 1 tsp. vanilla, then pour mixture over a 16 oz. Rice chex's and 1 can of nuts and sunflower seeds. Stir well.
*This chex mix is great for those camping trips or parties!

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